North Carolina State University
The Pit is a newer restaurant with cuisine that mixes local flavor with new ideas. Not exactly traditional, but there is something on the menu that will appeal to just about anyone.
less than 5 miles
328 W. Davie St. Raleigh, NC 27601
Mon-Thu 11am-10pm; Fri-Sat 11am-11pm; Sun 11am-9pm
Outdoor Seating Feature:
Parking on the streets (metered during the day, free nights and weekends). There is also a Valet service and $5 lot across the street.
$$$ (most entrees over $10)
Type of BBQ (meat)
Pork Chicken Turkey, Tofu
Yes, you aren't limited to Slaw
Type of Sauce
Beer Wine Liquor
Chopped Barbecue; Pulled Pork
Slaw Brunswick stew Beans Cornbread Mac and cheese Greens Fried Okra; Mashed Potatoes; Sweet Potato Fries